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Smitten Kitchen Rice Krispies Treats with brown butter and coarse sea salt create a unique and flavorful twist on the classic recipe. This upgraded version is both delicious and easy to make.
With the addition of brown butter and sea salt, these treats take on a rich and savory taste that sets them apart from traditional Rice Krispies Treats. We will explore the recipe and ingredients for making these ultimate Rice Krispies Treats, as well as provide a step-by-step guide to creating this mouthwatering dessert.
So, get ready to indulge in a treat that combines the classic nostalgia of Rice Krispies Treats with a sophisticated twist.
1. Introduction To Smitten Kitchen Rice Krispies: Irresistible Brown Butter Bars
When it comes to classic treats, Rice Krispies bars always hit the spot. But what if we told you there’s a way to take these childhood favorites to a whole new level of decadence and flavor? That’s right, Smitten Kitchen has a recipe for irresistible Brown Butter Bars that will leave you craving for more.
H3brief Overview Of The Recipe And Its Popularity/h3
The Smitten Kitchen Rice Krispies Bars with brown butter take the traditional recipe we all know and love and elevate it with just a few simple changes. By browning the butter, these bars develop a rich, nutty flavor that pairs perfectly with the classic combo of marshmallows and crispy rice cereal. The addition of coarse sea salt adds a touch of sophistication and balances the sweetness, making these bars irresistibly delicious.
H3mention Of Smitten Kitchen As The Source Of The Recipe/h3
Smitten Kitchen, a popular food blog known for its tried-and-true recipes and stunning food photography, is the source of this mouthwatering Brown Butter Bars recipe. With a focus on simple and approachable cooking, Smitten Kitchen has gained a large following of home cooks who trust their recipes to deliver exceptional results. And their take on Rice Krispies treats is no exception.
So, if you’re ready to take your Rice Krispies bars to the next level, look no further than Smitten Kitchen’s recipe for irresistible Brown Butter Bars. Get ready to indulge in a sweet and savory treat that will have you smitten at first bite!
2. Ingredients For Smitten Kitchen Rice Krispies: Irresistible Brown Butter Bars
When it comes to making the most delicious and irresistible Rice Krispies treats, Smitten Kitchen has got it down to a science. One of their secret ingredients that takes these bars to a whole new level is brown butter. Brown butter adds a rich and nutty flavor that elevates the traditional Rice Krispies treats to a whole new level of deliciousness. Let’s take a look at the list of ingredients required to make these irresistible Brown Butter Bars.
List Of All The Ingredients Required For The Recipe:
|Coarse Sea Salt
Brown butter is the star of this recipe, adding a depth of flavor that you won’t find in traditional Rice Krispies treats. To make brown butter, simply melt butter in a skillet over medium heat until it starts to turn golden brown and develops a nutty aroma. Be sure to watch it closely as it can go from browned to burnt quickly.
Next, add the mini marshmallows to the brown butter and stir until they are melted and fully combined. The melted marshmallows and brown butter mixture will create a rich and gooey base for the bars.
Once the marshmallows are melted, it’s time to add the Rice Krispies. Measure out 6 cups of Rice Krispies and add them to the melted marshmallow mixture. Stir gently until all of the Rice Krispies are coated evenly.
To add a touch of savory contrast to the sweetness, sprinkle a teaspoon of coarse sea salt over the mixture. The salt enhances the flavors and adds a nice balance to the sweetness of the marshmallows and Rice Krispies.
Transfer the mixture to a prepared baking dish and press it down firmly to ensure the bars hold together. Let the bars cool and set for a few hours before cutting them into squares. The result will be irresistibly delicious Brown Butter Bars that are sure to impress everyone.
Now that you have the list of ingredients and know how to make these amazing Brown Butter Bars, it’s time to get in the kitchen and start baking. Your taste buds will thank you!
3. Making The Salted Brown Butter For Smitten Kitchen Rice Krispies: Irresistible Brown Butter Bars
In this section, we will walk you through the step-by-step process of making the salted brown butter for Smitten Kitchen Rice Krispies: Irresistible Brown Butter Bars. The rich and nutty flavor of brown butter takes these classic treats to a whole new level of deliciousness. Here’s how to achieve the perfect brown butter consistency:
Step-by-step Guide On How To Make The Salted Brown Butter
- Step 1: Cut the butter into pieces. Start by cutting the desired amount of butter into small, even-sized pieces. This will help it melt more evenly and quickly.
- Step 2: Melt the butter over medium heat. In a medium-sized saucepan, melt the butter over medium heat. Make sure to use a light-colored pan, so you can easily see the color change of the butter.
- Step 3: Continuously swirl the pan. As the butter melts, continue to swirl the pan gently to prevent any burning or sticking. This will ensure even browning.
- Step 4: Watch for the color change. Keep a close eye on the butter as it melts. After a few minutes, it will start to turn a golden brown color.
- Step 5: Remove from heat. Once the butter has reached a caramel-like color and has a nutty aroma, immediately remove it from the heat. Be careful not to let it burn.
- Step 6: Add a pinch of salt. To enhance the flavor of the brown butter, add a pinch of salt. This will create a delightful balance of sweet and savory.
And voila! You’ve successfully made the irresistible salted brown butter for your Smitten Kitchen Rice Krispies: Irresistible Brown Butter Bars. The brown butter not only adds a depth of flavor but also gives the bars a golden hue and a slightly caramelized taste.
Tips For Achieving The Perfect Brown Butter Consistency
To ensure your brown butter turns out perfectly every time, here are some tips to keep in mind:
- Use unsalted butter: Starting with unsalted butter allows you to control the saltiness of the final result.
- Keep an eye on the heat: Medium heat works best for browning butter. It allows for a gradual color change without the risk of burning.
- Don’t walk away: While browning butter, it’s essential to keep a close eye on it. Butter can go from browned to burnt quickly, so stay attentive throughout the process.
- Use a light-colored saucepan: Using a light-colored saucepan helps you gauge the color change more accurately.
- Allow the butter to cool: After browning the butter, let it cool slightly before using it in your recipe. This will prevent it from melting the other ingredients and altering the texture.
With these simple steps and helpful tips, you’re well on your way to creating the most irresistible Smitten Kitchen Rice Krispies: Irresistible Brown Butter Bars. The brown butter adds a sophisticated twist to the classic recipe, making these bars a delightful treat for any occasion.
4. Preparing The Rice Krispies Mixture
When it comes to making Smitten Kitchen Rice Krispies, preparing the mixture is a crucial step that determines the ultimate taste and texture of your treats. In this section, we will walk you through the detailed instructions on how to melt the marshmallows and incorporate the brown butter, as well as adding the Rice Krispies and mixing everything together.
Detailed Instructions On How To Melt The Marshmallows And Incorporate The Brown Butter
To achieve the perfect consistency and flavor in your Smitten Kitchen Rice Krispies, follow these steps to melt the marshmallows and incorporate the brown butter:
- In a large saucepan, melt brown butter over medium heat. Be sure to continuously swirl the butter until it turns a golden brown color and emits a nutty aroma.
- Add mini marshmallows to the saucepan with the brown butter. Stir continuously until the marshmallows are completely melted and the mixture is smooth.
- Reduce the heat to low to avoid burning the mixture while adding the Rice Krispies.
Adding The Rice Krispies And Mixing Everything Together
Once the marshmallows and brown butter are well combined, it’s time to add the Rice Krispies and mix everything together. Here’s how to do it:
- Pour Rice Krispies cereal into the saucepan with the marshmallow mixture. Use a spatula or wooden spoon to gently fold the cereal into the sticky mixture, ensuring that each crisp gets coated evenly.
- Continue to mix until all the Rice Krispies are fully incorporated and coated in the marshmallow mixture. Make sure there are no dry pockets of cereal remaining.
- Transfer the mixture into a greased baking dish and press it down firmly using the back of a spoon or your fingertips to create an even layer.
- Cover the dish with plastic wrap or aluminum foil and let it set at room temperature for a few hours or until firm.
By following these steps, you’ll be able to prepare the Rice Krispies mixture for your Smitten Kitchen recipe. The combination of melted marshmallows, brown butter, and perfectly mixed Rice Krispies will result in irresistibly gooey and flavorful treats that are sure to delight your family and friends.
5. Setting And Serving Smitten Kitchen Rice Krispies: Irresistible Brown Butter Bars
When it comes to irresistible treats, Smitten Kitchen Rice Krispies bars are in a league of their own. The combination of brown butter and the perfect balance of sweetness takes these classic treats to a whole new level of deliciousness. In this section, we’ll explore the key steps to setting and serving these irresistible brown butter bars to ensure your guests are craving for more.
Covering The Mixture And Letting It Set For The Desired Amount Of Time
Once you’ve mixed the melted marshmallows, brown butter, and Rice Krispies, it’s crucial to cover the mixture properly and let it set for the desired amount of time. This step allows the bars to firm up and ensures that they hold their shape when cut into individual servings. To cover the mixture, follow these simple steps:
- Line a 9×13-inch baking dish with parchment paper.
- Transfer the mixture into the prepared baking dish.
- Use a greased spatula or your hands to press the mixture evenly into the dish.
- Cover the dish tightly with plastic wrap, ensuring it’s in direct contact with the surface of the bars to prevent any air exposure.
- Place the dish in the refrigerator and let it set for at least 2 hours or until firm.
Tips On How To Cut The Bars For Optimal Presentation
When it comes to serving Smitten Kitchen Rice Krispies bars, presentation matters. These delectable treats deserve to be showcased in all their glory. Here are some tips on how to cut the bars for optimal presentation:
- Remove the set bars from the refrigerator and let them sit at room temperature for a few minutes to slightly soften.
- Using a sharp knife, run it under hot water and wipe it dry before each cut. This will help prevent sticking and ensure clean, even cuts.
- For square-shaped bars, cut them into equal-sized squares, ensuring each piece has a generous portion of the delicious brown butter mixture.
- If you prefer a more rustic look, you can also cut the bars into rectangular shapes or even create fun shapes using cookie cutters.
Mention Of A Taste Test To Emphasize The Irresistible Nature Of The Bars
No description of these irresistible brown butter bars would be complete without a mention of a taste test. Trust us when we say that you won’t be able to resist trying one yourself before serving them to your guests. The rich, nutty flavor of the brown butter combined with the chewy texture of the Rice Krispies is simply heavenly.
So, take a bite and let the flavors dance on your taste buds. Share these delectable treats with friends and family, and be prepared for compliments and requests for seconds. Just remember to save some for yourself because these Smitten Kitchen Rice Krispies bars tend to disappear quickly!
Frequently Asked Questions Of Smitten Kitchen Rice Krispies
How Do You Make Smitten Kitchen Rice Krispies?
To make Smitten Kitchen Rice Krispies, you need to follow these steps:
– Start by browning the butter until it begins to turn golden and nutty. – Melt the marshmallows in the browned butter until smooth and creamy. – Add the Rice Krispies cereal to the marshmallow mixture and stir until well coated. – Transfer the mixture to a greased pan and press down firmly. – Let the Rice Krispies treats cool and set before cutting into squares. Enjoy!
What Makes Smitten Kitchen Rice Krispies Unique?
What sets Smitten Kitchen Rice Krispies apart is the addition of brown butter and coarse sea salt. The brown butter adds a rich, nutty flavor, while the sea salt provides a perfect balance of sweetness and saltiness. These unique ingredients elevate the classic Rice Krispies treats to a whole new level of deliciousness.
Can I Customize Smitten Kitchen Rice Krispies?
Absolutely! You can customize Smitten Kitchen Rice Krispies by adding your favorite mix-ins such as chocolate chips, chopped nuts, or dried fruits. You can also drizzle melted chocolate or caramel on top for extra indulgence. The possibilities are endless, so feel free to get creative and make it your own!
To sum it up, Smitten Kitchen Rice Krispies treats are a mouthwatering upgrade on the classic dessert. With the addition of brown butter and coarse sea salt, these treats offer a tantalizing combination of flavors that will impress both kids and adults alike.
Whether you’re looking for a sweet treat to satisfy your cravings or a crowd-pleasing dessert for a party, Smitten Kitchen Rice Krispies treats are a surefire hit. Give this recipe a try and delight your taste buds with every chewy and gooey bite.
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